With Christmas quickly approaching and many store social functions underway more senior executives than ever before can now be found liable for safety breaches linked to work Christmas parties. Senior Managers, particularly those in jurisdictions covered by the new Work Health and Safety Act will be called upon if something goes wrong at a Christmas function.
Claims of work-related bullying, harassment and violence tend to increase significantly during the festive season and employers must take appropriate action to prevent such incidents.
Managers need to recognise that their obligations extend beyond the normal workplace setting and should be undertaking a risk assessment of proposed Christmas party plans, for example ‘will alcohol be served’ – ‘does the venue have a stair case or balcony that presents a fall risk’, etc. It is important to identify hazards when making plans and selecting venues. It isn’t acceptable to assume that this will be handled by the Human Resources Department or the social committee.
The following checklist will help minimise the risk level of a workplace event:
The below table will help you to consider the risks of a social event:
Criteria |
Low Risk |
Medium Risk |
High Risk |
Venue |
On premises |
Licenced premises |
Other venues (e.g. the beach) |
Alcohol |
Non-alcoholic beverages served |
Non-alcoholic beverages served, beer and wine |
Beer, wine and spirits only |
Food |
Meal served |
Limited Food |
No Food |
Duration |
< 2 hours |
2-4 hours |
>4 hours |
Attendee numbers |
Small |
Medium |
Large |
Craig/ 03 Feb 13 @ 7:26 AM
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